morteus, gruemberger and cysatus - Page 2

davidpretorius · #21 07-09-2006, 12:41 PM

what is it a picture of mate???

be careful to only post astronomy photos in the astronomy sections and terrestrial ones in the terrestrial section

I think i can just make out morepoous, grumblebungler & cystpoppus

RB (Andrew) · #22 07-09-2006, 12:55 PM

It lacks emotion David.

davidpretorius · #23 07-09-2006, 01:07 PM

you betcha

i am missing a good blowing of steam and a good laugh, no jetstream, but cloud followed by no cloud and lotsa jetstream.

as vingo points out "gee i want to try this with better seeing!!!", and he is spot on!

bring on some decent weather!!!!

ving (David) · #24 07-09-2006, 01:33 PM

Quote:

Originally Posted by Rocket Boy

It lacks emotion David.

theres stacks of emotion there RB....

a bit of this:

a bit of this:

and alot of this

what more could you ask for

ballaratdragons (Ken) · #25 07-09-2006, 01:53 PM

Mr. Vingo,

I hope you don't mind but I ran your pic thru Registax as a single Bitmap image.

Then I ran it thru PaintShop Pro. All I did was: Greyscale, Soften, Despeckle.

It came out a bit better for you.

ving (David) · #26 07-09-2006, 02:03 PM

No prob ken, thanks

looks even better as a thumbnail

i gave it another go myself with heavier waveletting and got more detail but it looked even specklier.

I do intend on re shooting this crater... along with one never posted here or lpod!

ballaratdragons (Ken) · #27 07-09-2006, 02:25 PM

Yeah David, get a pic of a crater on the other side of the Moon. I haven't seen anyone post one of those yet

ving (David) · #28 07-09-2006, 02:55 PM

thats my intention ken

okiscopey (Mike) · #29 07-09-2006, 04:07 PM

Quote:

Originally Posted by middy

Gruemberger ..... Isn't that a type of cheese?

..... probably green cheese too!

Yes, Gruemberger, a wonderful delicacy of San Merino, the only cheese in the world made from rodents (Geneolepus insignis). These little bilby-like creatures are traditionally hunted at full moon with non-magnetic traps and incorporated into the secret, centuries-old Gruemberger process. It is known that goat's milk is the basis, but an unspecified number and type of herbs are also incorporated. The resulting spherical green cheese is always consumed at the next lunation. It's only the wax outer coating that's green - the interior is pale yellow with holes, and looks much like the Swiss Emmental.

http://www.loonypedia.org/Cheese/Gruemberger/