Quote:
Originally Posted by Terry B
I don't think it really matters.
It doesn't soak moisture in that quickly.
I take mine out of the oven and put it on the bench on a metal tray. This conducts the heat away quickly. 10 minutes later it is cool enough and I put it in the camera. I find it lasts about a year before I ned to do it again.
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Likewise, I also run the camera (ST4000XCM) at 0.00c for a while before dropping the temp to my normal operating temp of around -20c.
Cheers