Quote:
Originally Posted by Glenhuon
I still love black pudding. Fried with the Bacon and Egss for breakfast. Yummy. Our local IGA used to stock it, but not any more 
Haggis gives me rampant indigestion. Not many Scots would admit this 
Bill |
Black sausage was very nice ---- mum used to get it for dad, and I used to raid it and boil it up if I spotted it.