Quote:
Originally Posted by nightstalker
And seafood in general ...I made the mistake of buying some farmed barra from asia a while back .. I swear it tasted like it had been marinated in
river mud with a splash of sump oil..  ..I'm sure thats not the case with all
farmed seafood products but this stuff was bad behond belief. |
Unfortunately you may have consumed more than just mud and a little sump oil.
You may be interested in this article that appeared in the Guardian on Sept 21st
of this year, entitled "Nice prawns, shame about the chemical cocktail" where
the correspondent highlights some of the ingredients that made there way into
one aquaculture pond he visited in the Mekong Delta.
See
http://www.guardian.co.uk/business/2...ooddrinks.food