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I was hopin' for a few more replies on this one, always keen to try new ideas.
I like to have a good veg soup in the freezer, just veg as it freezes the best.
Then fry up chicken, beef strips etc in a fry pan, deglaze with a portion of defrosted veg soup. Makes for a quick easy soup of your choice on the day, that works out very tasty and stores well.
Grated potatoes, rung dry and fried in discs are the best hash browns.
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