Thread: Mark Thompson uses a Nagler to roast a pigs eye.
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  #6  
Old 05-05-2016, 04:05 PM
el_draco (Rom)
Politically incorrect.

el_draco is offline 		 
Join Date: Apr 2009
Location: Tasmania (South end)
Posts: 2,315
Quote:
Originally Posted by sn1987a View Post
Yeah but to get good crackling you really need an Ethos and a Paracorr
Sacré bleu !!!!!!
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