Quote:
Originally Posted by AndrewJ
Gday Dean
Nahh, he would have still been looking for the sheep.
Finding the full sheep carcass was actually the hardest bit, as the Germans didnt eat much lamb. It was actually easier to get a wild boar, but the spit couldnt hold it :-)
We ended up going to the edge of town where all the "guest workers" ( mainly Turkish ) lived and found a local butcher.
A few beers, the fact we were Australian and some cash did wonders :-)
Andrew
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Did ya just 'rustle' one up ??